You're dreaming of the day when you pull out that fresh bread out of the oven, made by your own two hands, creating the aroma of fresh baked goodness in your home, and wondering how to even get to that point. My in-home sourdough course makes this possible, no matter how busy your schedule. With personalized, hands-on guidance from an experienced sourdough baker, you’ll learn how to create and maintain a thriving starter, master foolproof techniques, and fit baking into your daily routine. No more guesswork—just delicious, homemade bread made easy. 

Let’s turn your kitchen into an artisan bakery!